Produce Insider
From the farm to you all the inside news and updates as well as delicious recipes using the best Aussie produce.
A fashion and Calypso® mash-up
October 28, 2020
A dress made from Calypso® mangoes? You've got to see it to believe it. The 17-year-old daughter of our Calypso® growers, Kylie and Sam Collins,..
Food Sustainability - Fashion from Recycled Food Waste
October 22, 2020
The Calypso® Mango Dress - weaving magic from mango seeds A year 12 student has created a spectacular dress from an unexpected source – the husk..
Bambino® Sweet Baby Cabbage - The new sweet cabbage on the block
October 22, 2020
A must try, exciting new green veg is launching this November.
The One and Only Broccolini®
October 22, 2020
Next time you are in store purchasing "Broccolini" for your mid-week stir fry, look out for the name on the tag. Like many things in life, there..
Plant Power is all the rage but are all meat alternatives created equal?
October 16, 2020
With the ever-increasing popularity of vegetarianism and veganism, more and more consumers are interested in meat substitutes. However, critics..
CEO Update - How fresh produce makes it to top Sydney restaurants
October 8, 2020
Visiting restaurants and experiencing someone’s vision of food is one of life’s luxuries. I’ve been privileged to have had a 40-year friendship..
CALYPSO® MANGO SEASON IS HERE! GET A FACE FULL OF FLAVOUR THIS SUMMER!
October 7, 2020
Mango lovers rejoice! Calypso® mangoes, the variety with more mango and less seed, are back in season from late October this year.
New and Fresh Savoury Breakfasts with Mix-a-Mato® Tomatoes
October 7, 2020
I don't know about you, but I get over sweet breakfast options and there always seems to be greasy bacon and eggs as the savoury alternative...
Entertaining with Qukes® Baby Cucumbers
October 7, 2020
For simply easy entertaining for this modern era, you can't go past platters. Boards overflowing with fresh ingredients that are easy to throw..
Fresh and In Season - October
October 7, 2020
Fruit & Vegetables in abundance and at their best this October.